From the Book - 2004 Modern Library ed.
Introduction / Ruth Reichl
Paris in the Twenties / Irene Corbally Kuhn
After the War / Don Dresden
Chicken Demi-Deuil / George Bijur
Cuisine Parisienne / Louis Diat
Paris One Step at a Time / Joseph Wechsberg
Old Flower Market / Joseph Wechsberg
All that Glitters / Joseph Wechsberg
Haute Couture / Joseph Wechsberg
Bibliotheque du Gourmet / Joseph Wechsberg
Night at Les Halles / Alaire Johnston
Les Halles: A Last Look / Naomi Barry
La Vie Moderne / Joseph Wechsberg
Cold Comfort / Joseph Wechsberg
President of Pastry / Joseph Wechsberg
Paris's Haute Chocolaterie / Naomi Barry
La Vie en Rose / Frank J. Prial
Home Away from Home / Joseph Wechsberg
Le Bistrot de Paris / Naomi Barry
La Tour d'Argent / Joseph Wechsberg
Lucas-Carton / Naomi Barry
Secret Club / Joseph Wechsberg
Maxim's / Joseph Wechsberg
When Michelin Comes Knocking / Joseph Wechsberg
La Grande Cuisine Francaise / Joseph Wechsberg
Jacques Maniere's Human Factor / Joseph Wechsberg
Young Chefs of Paris / Naomi Barry
When I Was Green / Patric Kub
Memory of Alice B. Toklas / Naomi Barry
Noel a Paris / Judith Jones and Evan Jones
Little Black Magic / Ruth Reichl
Insincere Cassoulet / Michael Lewis
She Did Not Look Like an Actress to Me / Hilaire du Berrier
Christening / Lillian Langseth-Christensen
High and Dry / Joseph Wechsberg
Parisian Police / Joseph Wechsberg
Seventh Art / Joseph Wechsberg
Most Intimate Room / Diane Johnson
Grand Masters / Jonathan Gold
New Face of Paris / Paul Goldberger
Three Musketeers / Patric Kub
It's What's For Dinner / Francois Simon.
