Food safety management programs: applications, best practices, and compliance

Book Cover
Author
Newslow, Debby L
Publisher
CRC Press, Taylor & Francis Group
Publication Date
[2014]
Language
English

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Subjects

Subjects
Food
Food -- Safety measures
Food industry and trade
Food industry and trade -- Management
Food industry and trade -- Quality control
Management
Quality control
Safety measures
TECHNOLOGY & ENGINEERING / Food Science

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ISBN
9781439826799
143982679

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