Back to top
View the classic catalog.
Languages & Display
English
Español
Display
Bunker Hill Community College Library
Dark Mode
Navigation
Library Website
Databases
Research Guides
Sign in
Your Account
Library Home Page
Library Hours & Location
Change Catalog
Help
Display Options
Languages
English
Español
Sign Out
Look for
Keyword
Title
Start of Title
Series
Author
Subject
Call Number
Advanced Search
in Library Catalog
in Online Collection
in Articles & Databases
in Lists
Search
Browse
»
Cooking the Cuban way: culturally authentic foods, including low-fat and vegetarian recipes
Cooking the Cuban way: culturally authentic foods, including low-fat and vegetarian recipes
Author
Behnke, Alison
Publisher
Lerner Publications Co
Publication Date
c2004
Language
English
Book
Show Edition
Available from another library
Where is it?
See Full Copy Details
Place Hold
Add to List
SHARE
Description
Loading Description...
NoveList
Published Reviews
Table of Contents
Loading Table Of Contents...
Excerpt
Loading Excerpt...
Author Notes
Loading Author Notes...
Subjects
Subjects
Cookery, Cuban
Cookery, Cuban -- Juvenile literature
Cuba -- Social life and customs
Cuba -- Social life and customs -- Juvenile literature
Low-fat diet
Low-fat diet -- Recipes -- Juvenile literature
Social life and customs
Vegetarian cooking
Vegetarian cooking -- Juvenile literature
More Details
Contributors
Valens, Victor Manuel
ISBN
9780822541295
Staff View
Loading Staff View.
Loading, please wait
...